For almost 15 years, The Carrot Project has worked with farm and food businesses in New England and the Hudson Valley, supporting their successes by helping them build the financial management skills to help their businesses thrive.
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After a decade of research and experience working with small farm businesses in New England, The Carrot Project has developed expertise in farm business management. We offer 1:1 business advising and educational opportunities to farmers and food entrepreneurs.
Our work is currently focused on Southern New England (MA, RI, and CT) with a priority on start-up and early-stage farms and agricultural businesses who are low-to-moderate income, but we also work with more established businesses.
Services may be free or cost-shared depending on location and household income.
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Plough in the Stars Farm, Ipswich, MA
"The Carrot Project has helped me to take control of the financial destiny of my farm.” Laura Meister, Farm Girl Farm, Sheffield MA
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